Wine Down
Wednesday

5pm -Close

$2.00 off

 

CELEBRATING 18 YEARS

of serious food, in a not-so-serious place...


Welcome. Opened in 1995, the Rendezvous is a partnership between Chef Kathryn Bliss and Hosts Tom and Susie Anderson. All longtime Hoodland area residents, the trio recognized the need for a quality restaurant in the growing but largely rural area.

 

With innovative food at reasonable prices, the Rendezvous has actually become a destination for curious Portlanders and discerning local diners. Chef/Co-owner Kathryn Bliss designs innovative, seasonal menus using many local products, including chanterelle mushrooms and huckleberries. The Rendezvous has developed a reputation for devastating desserts, all prepared freshly in-house.

 

The Grill Room is open for lunch and dinner starting at 11:30 a.m. Monday and Tuesday feature a special menu in the Tap Room 4-6 PM. Every Wednesday evening is "Wine Down Wednesday:"  $2 off all wines by the glass and a wine special. The Rendezvous is completely non-smoking, has a rotating wine selection at great prices, and a classy comfortable look. It's the "top stop" on the way to Mt. Hood.

 

OPEN DAILY


Lunch and Dinner, 11:30 a.m. - 9:00 p.m.

Our delicious food and deserts are prepared to order by our skilled Chef, Kathryn Bliss.

 

Check out our menus and specials here

The Rendezvous

 

A few things about us...


Fair trade Coffee

(Portland roasters)

 

Gluten free bread and

Buns available

 

Grand Central Bread

 

Local hormone free and

Grass fed hamburgers

 

House made Sweet and Sour

With Fresh squeezed juices

 

Seasonal Liquor Infusions

 

Wild Huckleberries and Mushrooms

 

Wine Down Wednesdays

 

Bi-Weekly Friday night

Wine tastings

 

From scratch soups and sauces

 

Fresh seafood

 

Great seasonal vegetables

 

Housemade Icecream


Come on in.

 

67149 E. Hwy. 26 at

Mile Post 40

Welches, OR 97067

 

(503) 622-6837