Happy Hour Includes

Alcoholic Beverages

$1.50 off


Wine Down

5pm -Close

$2.00 off


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of serious food, in a not-so-serious place...

Welcome. Opened in 1995, the Rendezvous is a partnership between Chef Kathryn Bliss and Hosts Tom and Susie Anderson. All longtime Hoodland area residents, the trio recognized the need for a quality restaurant in the growing but largely rural area.


With innovative food at reasonable prices, the Rendezvous has actually become a destination for curious Portlanders and discerning local diners. Chef/Co-owner Kathryn Bliss designs innovative, seasonal menus using many local products, including chanterelle mushrooms and huckleberries. The Rendezvous has developed a reputation for devastating desserts, all prepared freshly in-house.


The Grill Room is open for lunch and dinner starting at 11:30 a.m. Monday and Tuesday feature a special menu in the Tap Room 4-6 PM. Every Wednesday evening is "Wine Down Wednesday:"  $2 off all wines by the glass and a wine special. The Rendezvous is completely non-smoking, has a rotating wine selection at great prices, and a classy comfortable look. It's the "top stop" on the way to Mt. Hood.



Lunch and Dinner 11:30 a.m. - 9:00 p.m.

All of our delicious food and deserts are prepared to order.


Check out our menus and specials here




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The Rendezvous


A few things about us...

Fair trade Coffee

(Portland roasters)


Gluten free bread and

Buns available


Grand Central Bread


Local hormone free and

Grass fed hamburgers


House made Sweet and Sour

With Fresh squeezed juices


Seasonal Liquor Infusions


Wild Huckleberries and Mushrooms


Wine Down Wednesdays


Bi-Weekly Friday night

Wine tastings


From scratch soups and sauces


Fresh seafood


Great seasonal vegetables


Housemade Ice Cream

Come on in.


67149 E. Hwy. 26 at

Mile Post 40

Welches, OR 97067


(503) 622-6837